A Celebration of Greek Flavours

Every dish on the menu tells a story: beloved Greek classics are reimagined. Our Story

Chef Asimakis Chaniotis

For Chef Asimakis Chaniotis, food is more than a craft, it’s a tribute to his homeland and the Greek landscapes that shaped him since childhood. With a deep respect for the ingredients and their origin, and a passion for food that brings people together, Asimakis takes a unique approach to traditional flavours. Chef's Diary