Asimakis Chaniotis' Diary

At Myrtos London, every dish tells a story - and this journal is where we share the people, places and inspirations that bring our Greek cuisine to life. Slow down, savour and share.

A Reason to Gather: Mother’s Day at Myrtos by Asimakis

Whoever you choose to celebrate with, our South Kensington restaurant offers a relaxed dining experience – the perfect Mother’s Day gift.

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Myrtos x Line Athens: A Greek Cocktail Journey

Greek tradition and flavour in every glass. Learn more about Myrtos London’s collaboration with Line Athens, ranked among The World’s 50 Best Bars.

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From Greece to London: Myrtos by Asimakis’ Greek Salad Recipe 

Discover the ultimate Greek salad recipe by Michelin-starred chef Asimakis Chaniotis, served at Myrtos London, our South Kensington restaurant.

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From Portokalopita to Loukoumades: The Five Greek Desserts You Need to Try

From Portokalopita to Loukoumades, explore the flavours and stories behind five Greek desserts with Myrtos by Asimakis.

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From Lamb Moussaka to Greek Salad: The 5 Dishes You Need to Try at Myrtos London

Discover five timeless Greek dishes at Myrtos by Asimakis, a South Kensington restaurant that reimagines Greece with every plate.

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Myrtos By Asimakis: A Story of Home

Learn more about Michelin-starred Chef Asimakis Chaniotis’ career and vision for our South Kensington restaurant.

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